"Hunger is the best sauce in the world."--Cervantes

Best Corn Pudding Recipe

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This recipe for Best Corn Pudding, by , is from Sisters of The Traveling Bracelet, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Eleanor Delano (Momma)

Category:
Category:

Ingredients:  
Ingredients:  
2 eggs, beaten
1/2 cup sugar or Splenda
2 tbsp. flour
1 tsp. salt
2 1/2 tbsp. butter
2 cups corn
1 1/2 cups milk

Directions:
Directions:
Mix first 4 ingredients together. Add the corn and milk. Pour into a greased baking dish. Dot with butter. Bake at 375 or until knife inserted into center comes out clean.

Personal Notes:
Personal Notes:
Everybody loves this one. It graces the table for Sunday dinners and for every holiday.

 

 

 

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