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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Fresh Spinach Salad Recipe

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This recipe for Fresh Spinach Salad is from "Kaliel Family Cookbook", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 clove garlic minced 2 T cider or red wine vinegar
1 t sugar 1 t salt
1 t dry mustard 1/2 t pepper (seasoned preferred)
6 T salad oil 8 c of crisp young spinach, hard stem removed
3 hard cooked eggs, grated 8 slices of bacon, fried and crumbled
2 or 3 green onions chopped fine
Fresh mushrooms, sliced "T" shaped
Fresh cauliflower, sliced "T' shaped
Directions:
Directions:
Beat first 7 ingredients and refrigerate.
Prepare remaining ingredients, add dressing first before serving

 

 

 

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