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Pile Ups Recipe

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This recipe for Pile Ups is from 50 Years of Slade Family Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 onion, chopped
1 tsp. chili powder
oregano flakes
garlic salt
salt
1 6oz can tomato paste
1 8oz can tomato sauce
3 tomato sauce cans of water
2 TB sugar
1/2 - 3/4 c. uncooked rice
Directions:
Directions:
Brown ground beef. Drain. Cook onion until limp. Add chili powder, oregano flakes, garlic salt, and salt to taste. Add tomato paste and tomato sauce and cans of water, sugar and uncooked rice. Simmer for 30+ minutes or until rice is soft. Use tortilla chips as a base for the pile-ups. Cover with cooked rice mixture, shredded cheese, chopped lettuce, cubed tomatoes, olives, and top with sour cream.
Personal Notes:
Personal Notes:
Mom got this recipe from Uncle Dean Slade's wife -- Susie. Aunt Susie made it for use when we visited one time.

 

 

 

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