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"The belly rules the mind."--Spanish Proverb

Chicken for Basic Quesadillas Recipe

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This recipe for Chicken for Basic Quesadillas is from CulinArt, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 5 oz chicken breast no skin, no bone, R-T-C
1 tablespoon salt or to taste
1 teaspoon chili powder
1 teaspoon paprika
1 teaspoon black pepper
½ teaspoon granulated garlic
¼ cup oil
Directions:
Directions:
Combine oil with spices, add chicken breast and refrigerate, covered for 1 - 2 hours.
Grill (or roast in hot oven) until cooked through, 165 degrees internal temperature.
Chill rapidly (in under 2 hours) to below 40 degrees. Cut into thin strips for service.
Number Of Servings:
Number Of Servings:
8

 

 

 

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