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Pickles Pronto! Recipe

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This recipe for Pickles Pronto!, by , is from The Brouillard Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Pamela Brouillard

Category:
Category:

Ingredients:  
Ingredients:  
1 English Cucumber
1 tbsp. chopped fresh dill
1 cub water
1/2 cup vinegar
1 tsp. salt
1-1/2 tsp. sugar
2 Crushed Cloves fresh Garlic

Directions:
Directions:
Cut English cucumber into 1/4-inch-thick slices. Place them in a bowl and toss with chopped fresh dill. In a small saucepan over medium heat, combine water, vinegar, salt, sugar and garlic. Bring to a boil and cook 4 minutes. Pour the mixture over the pickles. Refrigerate until cool, about 25 minutes.

 

 

 

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