"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Beef Broccoli Squares Recipe

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This recipe for Beef Broccoli Squares, by , is from Phyllis's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Phyllis Thrush


1 can crescent rolls
1 lb. ground beef
4 oz. mushrooms drained
1 1/2 c shredded cheddar cheese
1/3 c chopped onion
10 oz frozen broccoli, thawed & drained
1/4 c Parmesan cheese
1/2 cup milk
1 tsp salt
dash pepper
4 eggs

In greased baking dish 13x9x2 pat crescent roll dough in bottom.

Brown ground beef and drain Add mushrooms, cheddar cheese, and onion.

Spread beef mixture over dough then then sprinkle broccoli over beef.

Mix together milk eggs, Parmesan cheese, salt & pepper. Pour over broccoli.

Bake at 350 about 25-30 minutes. until knife inserted in center comes out clean

Number Of Servings:
Number Of Servings:




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