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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Corn & Black Bean Salsa Recipe

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This recipe for Corn & Black Bean Salsa is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can yellow corn, drained
1 an white corn drained
1 can black beans, rinsed and drained
1 can Rotel tomatoes
1 t. garlic powder
1 t. season salt
1 t. cumin
lime juice to taste
fresh chopped cilantro, chopped onion
Directions:
Directions:
Drain corn,rinse beans, pour rotel tomatoes all together.
Add all spices, mix
Add the fresh cilantro, chopped onion and fresh lime juice
Mix well
Personal Notes:
Personal Notes:
original recipe from Debbie Dotson

 

 

 

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