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Swedish Molasses Cookies Recipe

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This recipe for Swedish Molasses Cookies is from Our Family Recipes Made From Love and Memories Around the Kitchen Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter, softened
1 cup sugar
1 egg, beaten
1/4 cup molasses
1/4 tsp. salt
2 tsp. baking soda
1/2 tsp. ground ginger
1/2 tsp. ground cinnamon
1/4 tsp. ground cloves
2 1/4 cups flour
Directions:
Directions:
In a large mixing bowl, cream butter, sugar and egg. Mix in all the other ingredients to make a soft dough. Roll into small balls, dip in sugar and place on parchment-lined cookie sheets. Bake in a preheated 325º oven for 13 minutes or until done.
Personal Notes:
Personal Notes:
This recipe is very old, but so very good. These cookies are aromatic and crispy, with just a sprinkle of sugar on the top. You will love them!

 

 

 

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