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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Tuna Cheese Sandwiches Recipe

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This recipe for Tuna Cheese Sandwiches is from 50 Years of Slade Family Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 hot dog or hamburger buns
1 can flaked tuna
2 TB diced celery or green pepper
2 TB sweet pickle
1 cup sharp cheese, cubed or shredded
3 hard-cooked eggs, chopped
1 tsp minced onion
½ cup salad dressing
Directions:
Directions:
Combine cheese, tuna, and other ingredients and blend with a fork. Spread on buns that have been cut in half lengthwise. Wrap each bun in aluminum foil and place on baking sheet. Bake 30 minutes at 250.
Personal Notes:
Personal Notes:
Mom took part in 4-H Clubs growing up and she organized a club when Lisa was around 10. This was one of the recipes in the 4-H cookbook, and became a family staple when we were growing up.

 

 

 

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