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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Ginger Drops Recipe

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This recipe for Ginger Drops is from First Congregational Church of Vermontville Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup light brown sugar
2/3 cup butter
1/2 cup cold water
1 egg
2/3 cup molasses
1 large T ginger
1 large tsp. soda
2 cup flour
Directions:
Directions:
Stir all ingredients together using enough flour to make a thick batter. Drop by teaspoonful on a well greased pan; bake in moderate over 350º for 10 to 12 minutes.

 

 

 

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