Click for Cookbook LOGIN
"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

All American Chili Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for All American Chili is from NICOLE & JERRY's FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound lean ground beef
1 cup chopped onion
1/2 packet taco mix or make your own with chili powder, garlic powder, red pepper flakes, black pepper, salt, cumin (add as much spice as you'd like depending on how spicy you like your chili)
1 can (15 ounces) kidney beans, drained
1 can (15 ounces) black beans, drained
1 can (14 1/2 ounces) diced tomatoes
1 can (8 ounces) tomato sauce
Directions:
Directions:
Cook ground beef and onion in large skillet on medium-high heat until beef is no longer pink, stirring occasionally. Drain fat, if needed.

Stir in spices and remaining ingredients. Bring to boil. Reduce heat to low; cover and simmer 20 minutes, stirring occasionally.
Personal Notes:
Personal Notes:
Serve with shredded cheese, sour cream and chopped onion, if desired.
Zach loves chili with corn bread which makes it a very hearty meal.
Also, you can add more tomato sauce or water if it's too thick for you.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

70W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!