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Trapeze (you will be swinging) Amaretto Cheesecake Recipe

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This recipe for Trapeze (you will be swinging) Amaretto Cheesecake, by , is from The Circus Folk Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lisa Thomas-Harris

Category:
Category:

Ingredients:  
Ingredients:  
Crust:
1 1/2 c. Graham cracker crumbs
1/2 c. Sugar
1/2-3/4 c. Butter

Filing:
40 oz Cream cheese
6 Eggs
1 1/2 c. Sugar
1/4 c. Flour
Pinch salt
1/2 c. Amaretto

Directions:
Directions:
Bake at 250 for 1 hr. then turn off oven and remain in oven for 1 hr. (No peeking while baking). Chill 24 hrs before serving.

Make crust first and place in spring pan then put in freezer to chill and set.
Melt butter, mix in graham cracker crumbs and then press into pan.

Prepare filing - in mixer add cream cheese and whip, beat in 1 egg at a time, beating each for 2 seconds before adding another. Add sugar, flour and salt. Beat well for 5 mins. Add Amaretto and mix until light.

Pour mixture into prepared crust and bake.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
45-1 hr.
Personal Notes:
Personal Notes:
This was a receipe from the original Awful Annie's! Was a hit at the restaurant.

 

 

 

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