Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Company Crescent Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Company Crescent Rolls is from Mt. Calvary Church Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. water
2 eggs
1/2 c. butter
1/2 c. sugar
1 tsp. salt
4 tsp. yeast
3 1/2- 4 c. (all purpose)
Directions:
Directions:
Place in bread machine on dough cycle or put together in the traditional way and let rise. Divide dough in half and roll each into a 12" circle. Spread with softened butter and cut into 16 wedges (like a pizza). Roll each piece beginning at the outer edge. Place each piece on greased baking sheet tip down. Cover and let rise about 1 hour. Bake in preheated oven about 12 minutes at 400º. I usually use about 1 c. white whole wheat flour in place of 1 c. of the all-purpose flour.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

64W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!