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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Nutella No-Bake Oatmeal Cookies Recipe

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This recipe for Nutella No-Bake Oatmeal Cookies is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 to 3 cups old-fashioned rolled oats
1 1/4 cups sugar
2/3 cup Nutella
1/2 cup milk
1/2 cup unsalted butter, softened
1/4 cup unsweetened cocoa powder
1 teaspoon vanilla extract
1/4 teaspoon sea salt or kosher salt
Directions:
Directions:
Line 2 to 3 baking sheets with parchment paper and set aside. In a medium saucepan over medium heat, stir together sugar, milk, butter and cocoa powder until sugar is dissolved and mixture is combined and smooth. Raise heat and bring mixture to a boil, stirring often, cook for another minute. Mix in nutella until smooth, then add vanilla and salt. Working quickly, remove saucepan from heat and stir in oats, making sure oats are thoroughly coated in nutella mixture. (quantity of oats may vary depending on how runny or thick mixture is, amount is to taste). Using a spoon, drop equal-sized cookies onto parchment-lined baking trays and transfer trays to the freezer to set.
Number Of Servings:
Number Of Servings:
3 to 4 dozen

 

 

 

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