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Chicken/Broccoli Cordon Bleu Casserole Recipe

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This recipe for Chicken/Broccoli Cordon Bleu Casserole, by , is from The Dworak Family Digs, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Patti Dworak

Category:
Category:

Ingredients:  
Ingredients:  
1 6 oz. chicken stove top stuffing mix
1 cream of chicken soup
1 T. Dijon mustard
3-4 chicken breasts, cooked and cut up
3 cups fresh broccoli
2 cups ham
6 slices Swiss cheese

Directions:
Directions:
Preheat oven to 375 degrees. Prepare stuffing as directed on package. Mix soup and mustard in medium bowl, stir in chicken, broccoli and ham. Spoon into a greased 2 quart casserole dish, top with cheese slices and stuffing. Bake 35-40 minutes.

 

 

 

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