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Shortbread Recipe

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This recipe for Shortbread is from St.Marks Church of Grace, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups (4 sticks) butter not margarine
1/2 cup + 2 tbsp. sugar
4 cups flour
Directions:
Directions:
Mix butter and sugar on low speed in your mixer. Add in flour and mix it until it forms a soft ball.
Make into 1 1/4 inch balls and put on ungreased cookie sheet. Press down with cookie stamp. Make sure it is round and edges aren't raised up too much. Put into freezer for 30 minutes. Take out and bake at 350º for 21 minutes. Cool on bakers racks.
Personal Notes:
Personal Notes:
The Lutherans made this a lot.

 

 

 

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