Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Slow-Cooked Chile Verde Pork Roast Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Slow-Cooked Chile Verde Pork Roast is from Mt. Calvary Church Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2- 3 lb. pork roast
1 tsp. minced garlic
1 lg. diced onion
2 bottles Green Ortega taco sauce
1 can diced green chili peppers
1/4 c. fresh cilantro
1/2 c. Old Westport Chili Verde seasoning
Directions:
Directions:
Rub some of the Chili Verde Seasoning on roast. Put roast in slow cooker. Mix remaining ingredients and pour over roast. Cook on low 8-10 hours.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

157W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!