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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Snicker Doodles Recipe

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This recipe for Snicker Doodles is from Mt. Calvary Church Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. sugar
1/2 c. soft butter
1/2 c. shortening
2 eggs
3 c. flour
2 tsp. cream of tarter
1 tsp. baking soda
1/4 tsp. salt
3 tbsp. sugar
2 tsp. cinnamon
Directions:
Directions:
Cream the sugar, butter, shortening and eggs. Sift together the flour, cream of tarter, baking soda and salt. Add to creamed mixture. Mix until well blended, then chill for about an hour. With a teaspoon form the dough into balls the size of small walnuts and roll in the cinnamon and sugar mixture. Place 2 inches apart on a ungreased cookie sheet. Bake at 375º for 8-10 minutes. Makes about 6 dozen.

 

 

 

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