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Turtle Bars Recipe

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This recipe for Turtle Bars is from First Congregational Church of Vermontville Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (8 oz.) crescent rolls
3/4 cup brown sugar
3/4 cup butter
1 1/2 cup pecans
1 pkg. (6 oz.) milk chocolate pieces
Directions:
Directions:
Press crescent dough over the bottom of a 10 x 15 inch jelly roll pan (ungreased). Seal perforations. In small pan, melt butter, add sugar and boil 1 minute. Pour evenly over dough. Cover with nuts. Bake 15 minutes at 375º till golden brown. Remove from oven; sprinkle with milk chocolate. With knife swirl some pieces as they melt. Cool. Cut into bars.

 

 

 

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