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Sugar Cookie Bars Recipe

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This recipe for Sugar Cookie Bars is from Mt. Calvary Church Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. sugar
1 c. butter
8 oz. cream cheese (softened)
1 egg
1/2 tsp. almond extract
1 tsp. vanilla
1/2 tsp. baking soda
1 tsp. baking powder
2 1/2 c. flour
FROSTING:
1/2 c. butter
4 oz. cream cheese
3 1/2 c. powdered sugar
1 tsp. vanilla
1-3 tbsp. milk
Directions:
Directions:
Blend with mixer until smooth, sugar, butter, cream cheese and egg. Add almond extract and vanilla and beat 1 minute. Add baking soda, baking powder and flour. Beat for 2 minutes. Spread and press in a 13x18 inch pan. Bake at 350º for 20 minutes. Let cool completely.
FROSTING: Beat butter and cream cheese until smooth. Add powdered sugar, vanilla and milk. Beat 4 minutes. Add food coloring if desired and frost bars.

 

 

 

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