Click for Cookbook LOGIN
"Food is an important part of a balanced diet."--Fran Lebowitz

CHICKEN LIVER AND BACON ROLL-UPS Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for CHICKEN LIVER AND BACON ROLL-UPS is from FELLOWSHIP HAVEN COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. chicken livers
3 tbsp. Dijon mustard
10-12 slices bacon, cut into halves
1/2 c. cracker crumbs
Directions:
Directions:
Dip chicken livers lightly in mustard. Wrap 1/2 slice of bacon around each secure with a wooden toothpick. Cover livers with crumbs. Place in 8" square baking dish, Bake at 425º for 25 minutes.
Number Of Servings:
Number Of Servings:
6-8 appetizer servings

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

94W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!