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POKE Recipe

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This recipe for POKE is from Get in the kitchen and cook! , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. fresh Ahi tuna - cut into ½ to ¾ inch cube pieces
chopped green onion (top) to taste
1/2 diced sweet onion (prefer Maui onion or any sweet onion available)
2 oz. chopped ogo (seaweed – available online through Amazon or direct from NOH company. This ingredient is not needed unless you LOVE the taste of ogo)
1 tsp. red chili flakes
2 tbs. regular soy sauce
2 tbs. sesame oil
Hawaiian red salt to taste (comes with NOH ogo packet otherwise use coarse salt)
Kukui nut (inamona or ‘candle nuts’ – able to substitute crushed macadamia nut. This ingredient is not needed)
Directions:
Directions:
In a mixing bowl, combine all ingredients. Toss gently. Sprinkle more chopped green onion tops and sesame seeds for garnish.
Number Of Servings:
Number Of Servings:
Depends :-)
Preparation Time:
Preparation Time:
30 mins
Personal Notes:
Personal Notes:
Option: exchange Ahi for Tofu, Edamame, Cooked Octopus (Tako), or Imitation Crab.

 

 

 

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