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Antique Ginger Bread Recipe Recipe

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This recipe for Antique Ginger Bread Recipe is from The Schuldt Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. sugar
2 c. flour
1/2 tsp. ginger
1/2 c. buttermilk
1 c. molasses
1/2 c. shortening
1/2 tsp. baking soda
1/2 tsp. cinnamon
Nuts and raisins to taste
Directions:
Directions:
Mix sugar, shortening, and molasses until creamy. Combine dry ingredients. Mix into sugar mixture. Add buttermilk and mix well. Stir in nuts and raisins. Bake in a large greased and floured pan at 350 º
for about 1 hour or until tester come out clean.

 

 

 

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