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Peanut Butter Cream Pie Recipe

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This recipe for Peanut Butter Cream Pie is from Mt. Calvary Church Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. cream cheese
3/4 c. powdered sugar
1/2 c. creamy peanut butter
6 Tbsp. milk
8 oz. carton whipped topping
1 (9 in) graham cracker crust
1/4 c. chopped peanuts (optional)
Directions:
Directions:
In a mixing bowl, beat cream cheese until fluffy. Add sugar and peanut butter, mix well. Gradually add milk. Fold in whipped topping. Spoon over the crust. Sprinkle with peanuts if desired. Chill overnight.

 

 

 

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