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SAUCY SUMMER SQUASH Recipe

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This recipe for SAUCY SUMMER SQUASH is from FELLOWSHIP HAVEN COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups sliced summer squash
2 medium onions, thinly sliced
2 tbsp. margarine
2 tbsp. all-purpose flour
1 tsp. salt
1 cup milk
2 ozs. shredded American cheese
1/2 cup buttered bread crumbs
Directions:
Directions:
Cook Squash ,onions in small amount of boiling water until tender. In a sauce pan, melt margarine; blend in flour, salt and pepper. Add milk all at once; cook stirring constantly, until mixture thickens and bubbles. Combine sauce with vegetables. Pour the mixture into a baking dish or pan. Top with shredded cheese and the bread crumbs. Bake 350º for about 25 minutes.
Number Of Servings:
Number Of Servings:
6

 

 

 

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