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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Veggie Pizza Recipe

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This recipe for Veggie Pizza is from Tried and True Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packages crescent rolls

2- 8 oz. cream cheese, softened
1 c. mayonnaise
1 pkg. ranch dressing powder
Directions:
Directions:
Spread out crescent rolls on coolie sheet. Bake 350º for 8-10 minutes.

Beat cream cheese , mayo and powder together and spread on cooled crust. Sprinkle your choice of vegetables over the top.

Use broccoli bits, cauliflower bits, chopped onions, chopped green/red/yellow peppers, carrots, mushrooms, black/green olives,
tomatoes, and cheese.

 

 

 

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