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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Chicken Enchiladas Recipe

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This recipe for Chicken Enchiladas is from The Dworak Family Digs, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can cream of chicken soup
1 cup sour cream
1 onion, chopped
1 cup Monterey jack cheese, shredded
2 cups cooked chicken or turkey
tortilla shells
salsa
shredded cheddar
Directions:
Directions:
Combine soup, sour cream, onion, cheese and chicken. Stuff shells and place in cake pan. Top with salsa and grated cheddar cheese. Bake at 375 degrees for 30 minutes.

 

 

 

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