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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Meatloaf Recipe

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This recipe for Meatloaf is from The Klein-Kurtenbach Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
4 slices moist bread, cubed
chopped onion [according to taste]
1/2 c. milk
3 T. ketchup
1 1/2 c. mozzarella cheese [cubed]
Directions:
Directions:
1. Mix all ingredients well
2. Place in baking dish
3. Bake at 350º for 1 hour and 15 minutes

 

 

 

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