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Corn Casserole Recipe

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This recipe for Corn Casserole is from Mt. Calvary Church Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can whole corn undrained
1 can cream corn
1 stick oleo
1 c. uncooked macaroni
1 c. cubed Velveeta cheese
Directions:
Directions:
Mix together in 8x8 inch glass baking dish. Bake 350º for 30-35 minutes. Stir halfway through cooking. Cover it if you think it needs covering with aluminum foil.
Personal Notes:
Personal Notes:
This is a favorite of Brent and mine that Grandma Lola Blackwood would make. .

 

 

 

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