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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Vegetable Tuna Salad on Whole Wheat Recipe

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This recipe for Vegetable Tuna Salad on Whole Wheat is from CulinArt, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
40 Ounces Drained water-packed tuna
8 Ounces Carrot Grated
4 Ounces Zucchini Grated
1 Teaspoon Ground black pepper
½ Cup Low fat mayonnaise
13 Each Lettuce leaves
26 Each 100% Whole wheat bread
Directions:
Directions:
1. Combine drained tuna with next 4 ingredients (carrot through mayonnaise).
2. Make sandwich with lettuce and 4 ounces tuna salad.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
Recipe by: Anna Bullett, MS, RD

 

 

 

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