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CORNED BEEF CASSEROLE Recipe

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This recipe for CORNED BEEF CASSEROLE is from FELLOWSHIP HAVEN COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6- medium potatoes, peeled and sliced very thin
2- medium onions, sliced very thin
1-can corned beef
1-can cream of celery soup
1/8 tsp. black pepper
Directions:
Directions:
Put potatoes in a 10" casserole dish and top with sliced onions. Crumble corned beef over onions and potatoes. Pour undiluted soup over all ingredients. Do not add salt. bake 350º for 1 hour or until potatoes are done.
Number Of Servings:
Number Of Servings:
6 servings

 

 

 

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