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Mini Apple Pies Recipe

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This recipe for Mini Apple Pies is from Mt. Calvary Church Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. seamless crescent dough
1 can apple pie filling
2 tbsp. granulated sugar
1/2 tsp. cinnamon
Directions:
Directions:
Preheat oven to 350º. Roll out dough. Cut dough into squares. Place dough in Pampered Chef Brownie Pan or in muffin tin, allowing corners to drape over. Chop up apples in the pie filling. Top each dough square with a scoop of pie filling. Mix sugar and cinnamon. Add to the top of each square. Pull corners to the middle and add another dash of cinnamon sugar. Bake 15-17 minutes or until golden brown. Remove from pan immediately. Serve with ice cream if desired.

 

 

 

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