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Best Burgers for Grilling Recipe

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This recipe for Best Burgers for Grilling is from Mt. Calvary Church Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 lbs. hamburger (Angus beef)
2 tsp. salt
6 oz. Italian dressing
3/4 c. Bisquik
1 tsp. pepper
2 pkg. onion soup mix
Directions:
Directions:
1. Put all the above ingredients in a large bowl and mix well with your hands. (Works best if you mix the salt, Bisquik, pepper and onion soup mix together first in a small bowl).
2. Make into burgers.
3. Grill.
4. Enjoy.
Number Of Servings:
Number Of Servings:
16-20 burgers
Personal Notes:
Personal Notes:
My daughter Kim thinks this is the recipe that kept her husband Brian coming around. The griller loves it because there is no more seasoning to do while grilling.

 

 

 

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