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Buffalo Bill Bugers Recipe

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This recipe for Buffalo Bill Bugers is from GRANDMA'S COOKBOOK , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1lb extra lean ground round or sirloin
1/2 tsp. crushed black peppercorns
1/4 tsp. ground red pepper
1 cup vegetarian baked beans
4 kaiser rolls, split
Directions:
Directions:
Gently shape beef into 4 burgers. Sprinkle peppercorns and red pepper on both sides of burgers. Coat a large nonstick skillet with nonstick spray, and heat over high heat. Add burgers and cook over medium heat until browned on both sides and no longer pink in the center, about 10 minutes, or until internal temp. is 155-160 degrees. Add beans to skillet with burgers. Cook until hot, about 4 minutes. Place burgers in rolls. Top with beans

 

 

 

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