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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Mexican Casserole Recipe

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This recipe for Mexican Casserole is from Friends & Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
1 c chopped onions
1 can of refried beans
1 4oz diced green chilies
2 1/2 cup of shredded cheese (Cheddar, Monterey Jack or a mixture)
1 c pitted black olives
3/4 c chopped green peppers
1 can of mushrooms
3/4 cup of Taco sauce or salsa
Directions:
Directions:
Brown beef and onions.
Drain
Spread refried beans in oven proof dish.
top in layers beef and onions, chilies, green peppers, and mushrooms.
Sprinkle cheese on top.
Drizzle sauce or salsa over all.
bake at 400 F
Serve in bowls and dip into with tortilla chips.
Personal Notes:
Personal Notes:
This recipe originally came from a Spanish exchange student relayed by a school secretary.

 

 

 

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