Cheesy Lasagna Stuffed Garlic Bread Recipe

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This recipe for Cheesy Lasagna Stuffed Garlic Bread is from Ekker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Beef

Ingredients:	Ingredients: 1 Pillsbury French Bread Crust 1/4 cup Melted Butter 1 tsp Minced Garlic (or garlic salt) 1 Tsp Dried Oregano 8 oz Mozzarella cheese Ricotta Cheese 2 Cooked Lasagna Noodles 2 Cups Meat Mixture (spaghetti sauce and ground beef)

Directions:	Directions: Melt butter and add garlic and oregano. Roll out dough on greased cookie sheet. Brush dough with butter mixture. Spread mozzarella cheese down the middle of the dough (lengthwise). Cover cheese with 1 cooked lasagna noodle, then cover noodle with meat sauce topped with other noodle, on top of the second noodle spread a thick layer of ricotta cheese. Fold over the edges of the dough to cover and wrap completely. Make sure edges of dough are sealed so it appears like a neat loaf of bread. Brush top with additional butter, garlic, oregano mixture. Bake at 425º for 8-12 minutes or until loaf is golden brown.

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Cheesy Lasagna Stuffed Garlic Bread Recipe

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Category:

Ingredients:

Ingredients:

Directions:

Directions: