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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Cucumber Salsa Recipe

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This recipe for Cucumber Salsa is from Mt. Calvary Church Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 cucumbers
1/4 c. vinegar
2 cans Rotel tomatoes
2 - 1 oz. packets Ranch dip mix
1 T. cilantro
Directions:
Directions:
Peel and remove excess seeds from cucumbers then dice. Add rest of ingredients. Let salsa set a couple of hours for flavors to be absorbed. Serve with corn chips.

 

 

 

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