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Garlic Roasted Potatoes Recipe

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This recipe for Garlic Roasted Potatoes is from The Flannery Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 pounds small red potatoes
1/4 cup olive oil
1 1/2 tsp kosher salt
1 tsp freshly ground black pepper
2 T minced garlic (6 cloves)
2 T minced fresh parsley
Directions:
Directions:
Preheat oven to 400º
Cut potatoes in half or quarters. Place in a ziplock bag along with the oil, salt, peper, and garlic.
Toss until potatoes are well coated.
Roast in oven 45 minutes to 1 hour stirring every 15 minutes.
Remove from oven and toss with parsley.

 

 

 

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