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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Date Roll Cookies Recipe

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This recipe for Date Roll Cookies is from South Pointe Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups chopped dates
1 cup sugar
1 cup water
1 cup chopped nuts
1 cup butter, softened
2 cups brown sugar, packed
3 eggs
4 cups sifted flour
1/2 teaspoon baking soda
1/4 teaspoon salt
Directions:
Directions:
Boil over medium heat the chopped dates, sugar and water until thickened. Remove from heat. Add nuts to date mixture. In separate bowl, mix the butter, brown sugar, eggs, flour, soda and salt until smooth. Roll into oblong shape, about 1/4" thick. Spread date mixture on dough. Roll and chill. Cut 1/4" thick. Place on greased cookie sheet. Bake at 375º for 10 minutes.

 

 

 

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