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BLT Soup Recipe

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This recipe for BLT Soup is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Bacon, cut into bite size pieces
1 Onion, chopped
3 Tbsp Butter
1 Head of lettuce, chopped to bite size pieces
1/2 c. Flour
8 c. Chicken broth
3 c. diced tomatoes
1/8 tsp. grated fresh nutmeg
1/2 tsp. paprika
salt
pepper
2 c. heavy cream
Directions:
Directions:
In a 5qt stock pot, cook the bacon over medium heat until browned. Add onion and cook, stirring until wilted. Add butter and stir until melted. Add lettuce and saute for 2 minutes. Sprinkle the flour into the pot and stir until well blended. Add chicken broth, tomatoes, nutmeg and pepper. Heat the soup until boiling, then reduce heat and simmer gently for 5 minutes. Add cream and mix well.

 

 

 

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