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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

SLICED CABBAGE STEAK Recipe

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This recipe for SLICED CABBAGE STEAK is from Justine's Favorite Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Head of cabbage
Extra Virgin Oil
Garlic Powder
Onion Powder
Sea Salt
Pepper
Season to your taste
Directions:
Directions:
Cut cabbage into slices and place in a single layer onto a baking sheet lined with foil. Spray the cabbage slices with extra virgin olive oil. Sprinkle with garlic powder, onion powder, sea salt, and pepper. Roast in oven for 20 min at 450 degrees.

If you choose to you can bake at a slower temperature.
Bake in 350 degree oven for one hour. (30 minutes per side)
Came out Perfect!!!
Personal Notes:
Personal Notes:
Roasted some cabbage steaks to go with my chicken. Im not joking when I say I could eat this entire pan of cabbage. SO good!

 

 

 

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