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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

B-B-Q Ham Recipe

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This recipe for B-B-Q Ham is from Mt. Calvary Church Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ham, slivered or deli style
B-B-Q sauce, such as Sweet Baby Rays
Directions:
Directions:
Spray crock pot. Layer in crock pot a little sauce then layer ham about 3/4" thick and repeat until you have as much as you want to serve. Add B-B-Q between layers. Heat on high until hot, an hour per pound. Serve on buns.

 

 

 

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