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Peppernuts Recipe

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This recipe for Peppernuts is from Mt. Calvary Church Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 3/4 c. flour
1 tsp. anise seed
3 eggs
2 c. sugar
Directions:
Directions:
Using electric mixer, beat eggs and sugar for 15 minutes. On a floured board, shape dough into ropes 1/2" inch in diameter. Chill one hour. Slice the ropes into 1/2" in lengths. Bake on greased sheet at 350ºF. for 6-8 minutes or until set. Cookies will harden on standing. Store in airtight container. Cookies are best if they age before serving. Yield: 30 dozen
Personal Notes:
Personal Notes:
This recipe was from my husband, Jerrie's mom, Irene Johannes (deceased). It's a holiday cookie, good with coffee. Put into coffee to make softer. (Good all winter)

 

 

 

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