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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

SALAD~PASTA (JOHN) Recipe

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This recipe for SALAD~PASTA (JOHN) is from The Lipscomb Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1~16 OZ BOX MACARONI
1 CAN FRENCH STYLE GREEN BEANS(14.5 OZ)
1~PKG. FROZEN PEAS & CARROTS (DICED)
1~CAN KIDNEY BEANS (15.5 OZ)
1/2 ONION (DICED)
RED BELL PEPPER (DICED)
VINEAGAR
DRESSING :
1/2 CUP SUGAR
5 OZ CAN EVAPORATED MILK
1 PINT OF MAYO
SALT & PEPPER
Directions:
Directions:
COOK PASTA BY BOX DIRECTIONS,IN MEAN TIME DRAIN KIDNEY BEANS & SOAK IN VINEGAR FOR 5 MINS.~IN LARGE BOWL,ADD ALL INGREDIENTS,BELL PEPPER,ONION,DRAINED GREEN BEANS,
THAWED VEGETABLES,DRAINED KIDNEY BEANS,RINSED COOKED PASTA. MIX DRESSING~ SUGAR, MILK,MAYO & SALT & PEPPER
MIX ALL TOGETHER CHILL & ENJOY

 

 

 

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