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White chocolate fudge Recipe

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This recipe for White chocolate fudge is from The Schoenberg Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 c. White chocolate chips
2 cans sweetened condensed milk
Food coloring (if desired)
Directions:
Directions:
Line a 9x9 baking dish with wax paper
In a large saucepan, combine white chocolate chips and sweetened condensed milk over medium-low heat. Stir until completely melted and smooth. Remove from heat
Pour into dish
Let chill for 3-4 hours or overnight

To make colored layers, pour equal parts of the mixture into bowls and color as desired
Pour one layer in dish and let chill for 15 minutes
Reheat next color and pour in top of first layer
Repeat the two previous steps until all of the mixture is used up

 

 

 

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