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Fiesta Bean Salad Recipe

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This recipe for Fiesta Bean Salad is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cloves garlic, minced
3 tablespoons fresh lime juice
1 tablespoon olive oil
1 teaspoon cumin
pinch crushed red pepper flakes
1/2 teaspoon salt
15 ounce can black beans, rinsed and drained
1 cup canned chickpeas, rinsed and drained
1 cup cherry tomatoes, halved
1/4 cup red onion, finely diced
1/4 cup cilantro, chopped
1 medium avocado, diced
Directions:
Directions:
In a large bowl, combine the garlic, lime juice, oil, cumin, red pepper and salt. Add the black beans, chickpeas, tomato, onion and cilantro, mix well. When ready to eat, gently mix in avocado and serve right away.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Weight Watcher - 7 points

 

 

 

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