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Un-fried French Fries Recipe

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This recipe for Un-fried French Fries is from The Fungus Among Us, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

1 ½ lb. baking potatoes (about 3 medium)

¼ cup Kraft Light House Italian Reduced Fat Dressing

¼ cup Kraft Reduced Fat Parmesan Style Grated topping
Directions:
Directions:
1. Preheat oven to 425 degrees.

2. Wash potatoes; pat dry with paper towels.

3. Cut into ¼ inch thick strips

4. Transfer to large bowl and add dressing and grated topping. Toss well.

5. Arrange potatoes in single layer on large baking sheet sprayed with cooking

spray.

6. Bake 12 min. Turn potatoes over with large spatula. Continue baking 10 to 12

min. or until golden brown and crisp.
Number Of Servings:
Number Of Servings:
Serving size 2/3 cup each (makes 6 servings)

 

 

 

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