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Hello Dollies Recipe

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This recipe for Hello Dollies is from Patsy's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter (1/2 cup)
1 cup Graham cracker crumbs
3/4 cup chocolate chips
1 cup pecan pieces
1 1/4 cup flaked coconut
1 can condensed milk

Directions:
Directions:
Preheat oven to 350º Place stick of butter in an 8X8 baking pan & let butter melt in the oven while preheating. Keep an eye on it! Don't let it burn. Place pan on an even surface & sprinkle the graham cracker crumbs evenly over the butter. Follow in even layers with the chocolate chips, pecans, & coconut. DO NOT MIX! Pour the condensed milk slowly over the coconut to cover the entire area. Bake for about 30 minutes. The edges will be bubbly & the coconut will be toasty brown. Remove from oven & let cool in pan. Cut into small bars. These are very rich.

Number Of Servings:
Number Of Servings:
about 25 bars
Preparation Time:
Preparation Time:
Prep time: About 35 minutes
Personal Notes:
Personal Notes:
When I was in Jr High School, my biology teacher brought these in as a treat for a Christmas party. They have been in the family ever since. We usually make them for Thanksgiving & Christmas parties.

 

 

 

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