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Chicken Bowtie Pasta Salad Recipe

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This recipe for Chicken Bowtie Pasta Salad is from South Pointe Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups cooked and cubed chicken (I crockpot my chicken with salt and pepper)
1 large box small bow tie pasta, cooked and drained
1 whole bunch green onions, sliced and chopped
1 16 oz. bottle Kraft Coleslaw dressing
2 cups mayonnaise
salt and pepper to taste
20 oz. can of tidbit pineapple
4 medium apples, chopped
1 cup celery
1 1/2 lb. grapes (red or green)
slivered almonds
Directions:
Directions:
Mix together chicken, pasta, green onions, coleslaw dressing, mayo, salt and pepper. Refrigerate overnight or for a few hours. Prior to serving add pineapple, apples, celery, grapes and almonds.
Personal Notes:
Personal Notes:
Recipe came from Paula Clark!

 

 

 

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