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Crabmeat Puffs Recipe

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This recipe for Crabmeat Puffs is from The Yandrick Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 jar old English cheese spread
1 stick softened butter
1 1/2 T mayonnaise
1 medium can crabmeat
6 English muffins
Directions:
Directions:
Preheat oven to 350º. Drain and rinse crabmeat. Combine with cheese spread, butter, mayonnaise and crabmeat. Cut English muffins into quarters. Spread crabmeat mixture on quartered muffins. Bake on jelly roll pan for 14 minutes.
Personal Notes:
Personal Notes:
This is one of Nana's recipes from the old neighborhood in Indiana.

 

 

 

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